Shahi Tukra

Remove from the heat and add the saffron strands. Heres how to make Shahi Tukra.


Shahi Tukra Shahi Tukda How To Make Shahi Tukda Indian Desserts Sweet Recipes Food

The traditional version involves soaking the fried bread pieces first in a rosesaffron-flavored sugar syrup pouring the rabdi or sweet milk sauce over it and then garnishing it with edible silver foil and nuts.

Shahi tukra. Thandai Shahi Tukra is a fusion dish which nicely combines the desi flavours and yet adds a new touch to Thandai. Melt the butter and oil together in a non-stick. Shahi tukra Recipe very quick and easy and very very creamyDouble ka MeethaEid Special 2018 - Pakistani Indian DessertsIngredients.

Shahi Tukda or Shahi Tukra is an Indian bread pudding which is made with golden fried bread soaked in a rich saffron induced custard sauce. This is truly a royal dessert as its name suggests shahi tukra or shahi tudra is a rich bread pudding with dry fruits flavored with cardamom. Shahi Tukda or Shahi Tukra is a traditional Hyderabadi Dessert made by deep frying bread slices in ghee and dunking it in sugar syrup.

Shahi tukda or shahi tukra recipe hyderabadi double ka meetha recipe - YouTube. Thandai is basically a sweet refreshing cold drink which has a mild spicy. After it comes to its first boil add in the crushed cardamom seeds and saffron.

Add the butter and sugar to the bowl of a stand mixer fitted. To make the Rabdi set a heavy bottom pot on low flame and pour the milk into it. Pour the remaining milk into a saucepan with the cardamom pods.

Shahi tukra Recipe very quick and. Preheat the oven to 350 degrees F. Continue cooking making sure to collect and add the cream formed on top after every boil back into the milk.

Shahi Tukra is made by frying the bread pieces in oil and then dipped in sweetened milk and garnishes with nuts and cardamom powder. Line a half-sheet tray with parchment paper and spray with cooking. Its origins are from the Mughal era and it quite.

Bring to the boil over a mediumhigh heat. Shahi tukda is a rich and festive Indian sweet made by soaking fried bread slices in sugar syrup and thickened or condensed milk with spices like cardamom and saffron and garnished with dry fruits. Method Gently warm 4 tbsp of milk in a small saucepan do not boil.

Directions For the cake. Shahi tukda or shahi tukra recipe hyderabadi double ka meetha recipe. Shahi Tukra Recipe - How To Make Shahi Tukda - YouTube.

Its simple to make and a great dessert for times when youre in a.


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